News & Announcements

Capacity Building for Quezon City Department Heads
Photo © Pauline Abello / PCEPSDI PCEPSDI Programmes & Projects Director Engr. Maureen Grace V. Lebria with the QC Department Heads and GPP4QC Project Team. As the Green Public Procurement Project for Quezon City is at its implementation phase. A Capacity Building activity for the Quezon City ...
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Advancing Sustainable Consumption and Production (SCP) on Dining and Purchasing Conference
QC Vice Mayor Josefina “Joy” Belmonte delivers the Keynote Address at the Advancing Sustainable Consumption and Production (SCP) on Dining and Purchasing The first Sustainable Consumption and Production (SCP) on Dining and Purchasing Conference was held on July 4, 2018. This event was a conferen...
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3rd Advance Course Training for Quezon City GPP Task Force
The Green Public Procurement (GPP) for Quezon City (QC) held its 3rd Advance Course Training for QC’s inter-department GPP Task Force on June 21-22, 2018 at Days Hotel, Tagaytay. PCEPSDI Executive Director Mr. June M. Alvarez and Programmes & Project Director Engr. Maureen Grace V. Lebria with...
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DOT’s 4-year project Transforming Tourism Value Chain holds Workshop 3 on May 30-31, 2018
With Boracay finally shutting down for a six months moratorium period due to continuous environmental degradation, thus affecting one of the country’s key sources of tourism revenues, the Department of Tourism (DOT) steps up to develop a roadmap for advancing sustainable tourism in the country, by...
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WWF, PCEPSDI, and DOT conduct Life Cycle Assessment (LCA) Inception Workshop for the Local Food Service Industry
WWF, PCEPSDI, and DOT conduct Life Cycle Assessment (LCA) Inception Workshop for the Local Food Service Industry Photo © Pamela Luber / WWF-Philippines The participants of the Life Cycle Assessment (LCA) Inception Workshop come from the government, both national and local, the food service industry...
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PCEPSDI and WWF promote Sustainable Consumption and Production in the Philippine Food Service Industry
PCEPSDI and WWF promote Sustainable Consumption and Production in the Philippine Food Service Industry Photo © Pamela Luber / WWF-Philippines Joel Palma, President and CEO of WWF-Philippines, signs the Memorandum of Agreement with June Alvarez, President and Executive Director of PCEPSDI. The pro...
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Transforming Local Tourism Value Chains through Sustainable Consumption and Production
Key Private Sector Actors panel members together with representatives from WWF, DOT, and UNEP. L-R: Mr. June Alvarez (Executive Director and President, PCEPSDI), Mr. Rolando Canizal (Undersecretary for Administration and Special Concerns, Department of Tourism), Dr. Benigno Glenn Ricaforte (A...
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Group Forges to Commit for Kalikasan GP3 2017
The continuing green fervour that aims to advance climate-smart businesses and concur the country’s commitments on global actions for Climate Change, a group formed to advance Sustainable Consumption and Production (SCP) in the country is hugging the lime lights at the next staging of the R...
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To Reduce its GHGs, QC LGU Kicks Off with its Green Procurement Trainings
Selected Quezon City government officers went through the first leg of capacity-building training on Green Public Procurement (GPP) last September 14-16 and October 12-14, held at La Traviesa Hotel and Resort, General Trias, Cavite. Among the Quezon City Local Government Unit departments who attende...
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ICLEI celebrates 20 years of work on Sustainable Public Procurement
This year marks 20 years of work on sustainable procurement at ICLEI Local governments for Sustainability. Celebrations kicked off with a ceremony in Bilbao’s Guggenheim Museum on 27 April 2016. The event formed part of the 8th European Conference on Sustainable Cities and Towns and also pro...
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Group Forms Governing Board for Forestry Certification
The increasing concerns in rampant forest destruction and deforestation fuels the need for forestry certification, the Philippines – with threats of adverse climate change impacts of floods and landslides or the impending forest loss from illegal logging- requires the establishment of a countr...
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QC LGU, PCEPSDI sign MOU on UNEP 10YFP Project
Manila, Philippines: Driving the markets for greater sustainability requires competitiveness and innovation: so that increased public spending on green products and patronizing green suppliers through Green Public Procurement (GPP) can serve as an effective means to enable local industries shift tow...
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EU Switch Asia Policy Support to Green Public Procurement
Atty. Jose Tomas Syquia , Executive Director of Procurement Service during the Opening of the Projects Inception Workshop The EU Switch Asia Policy Support is set to develop ten (10) priority products and services through the Project Development of Technical Specification of Products for the Imple...
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Food Security, a Worry in Green Tourism
Fast pace, fast technologies, fast foods. Five out of ten Filipinos are eating in quick-service restaurants. With so many eateries offering a wide variety of fast foods and drinks in any street corner, the time has come to ask: How safe is the food Filipinos on the go are eating and drinking? Hand i...
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The Challenge of Transforming Advocacy into Action
Green Productivity. Green Purchasing. Green Philippines. The mantra of the GP3 Movement goes beyond mere words to action when the Kalikasan GP3 Expo Conference happened last July 23 – 25 at the SMX Convention Center Taguig, SM Aura Bonifacio Global City. Convening environmental and sustainabil...
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Holcim Philippines’ anew its Green Choice Philippines Seal
Ritzi Ronquillo of Holcim Philippines (third from left) together with (Left to Right) Mr. Albert Magalang of Climate Change Office, Atty. Ann Claire Cabochan of DTI-Bureau of Philippine Standards, Sec. J.R. Nereus Acosta,PhD of Office of Presidential Adviser of Environmental Protection and Laguna La...
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